Our roots, traditions, present, and future…
BİZ Istanbul shapes its cuisine around the city’s centuries-old history, seasonal cycles, and ingredients from its local region, drawing strength from its roots and traditions.
Diverse ideas, unmatched experiences…
BİZ Istanbul offers its guests the flavors of Istanbul cuisine in three distinctive categories based on expertise and concepts.
HAS SALON
Has Salon, with its breathtaking view of the ancient peninsula, is designed for those who seek a prolonged and fulfilling Istanbul culinary experience. It encapsulates Istanbul’s millennia-old customs and passion for excellence. Extraordinary recipes, meticulously studied and unearthed from archives, are presented from a unique perspective on starched tablecloths with impeccable service.
LOKANTA
Guests are welcomed with unique delights prepared in Istanbul homes and tradesmen’s eateries in the restaurant section. Lokanta offers a classic repertoire of slow-cooked casserole dishes, soups, olive oil dishes, stuffed vegetables, pastries, buns, desserts, sherbet, and compote varieties, showcasing flavors that have left their mark on Istanbul’s history but are on the verge of being forgotten. It presents the city’s present and past in a casual and elegant manner, seamlessly blending with the ambiance.
BAR
BİZ Istanbul welcomes guests who enjoy the taste of Istanbul’s street specialties and wish to witness the vibrant atmosphere of the fully open kitchen at the Bar. Signature cocktails, meticulously curated wine and raki menus, along with bar treats, are available at this lively gathering place, where Biz Istanbul’s pulse beats, and wood-fired ovens and charcoal grills depict the future of Istanbul.
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